The History of Camelina
Camelina sativa, also known as "gold of pleasure," was one of the earliest cultivated oilseed crops in human history.
Archaeological evidence shows camelina was grown in Northern Europe and Central Asia as far back as 7,000 BCE. It fueled ancient civilizations before being largely forgotten in the modern era.
Today, camelina is experiencing a renaissance as consumers discover its exceptional nutritional profile — particularly its omega-3 content, which rivals marine sources.
